What I Eat In A Day: Realistic & Healthy Vegetarian Meals | Jill Cimorelli

vegetarian



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◖ CHICK PEA SMASH SANDWICH ◗
1. Smash your chickpeas in a bowl to your desired texture
2. Add chopped celery and onion in with your chick peas
3. Add mayo or avocado and mix to make creamy
4. Season with salt, pepper, garlic, and hot sauce
5. Toast bread
6. Spread chick pea smash onto toasted bread with sriracha mayo
ENJOY
◖ CREAMY TOFU CASSEROLE ◗
1. Preheat over to 375
2. Chop tofu
3. Boil broccoli for 3 minutes
4. Mix 1 can cream of potato soup with 1 can non dairy milk
5. Combine tofu, broccoli, and potato soup mixture in a large bowl
6. Combine bread crumbs and nutritional yeast in a small bowl
7. Pour tofu, broccoli, and potato soup mixture into a casserole dish
8. Top with bread crumb mixture and bake for 30 minutes
ENJOY
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Hi, my name is Jill Cimorelli and I’m a content creator and actress living in Los Angeles. I’m passionate about creating content that helps everyone find practical solutions to living their best life. I love discussing fashion, beauty, lifestyle, skincare, and sustainability.
On this channel, you’ll find:
FOOD
I love sharing recipes that are practical to recreate without having to track down tons of strange ingredients and that are vegetarian and vegan friendly. You’ll see a wide range of recipes shot in the style of what I eat in a day, cook with me videos, and more!
FASHION
I have a serious shopping addiction (my poor bank account…) and I’m super passionate about fashion practicality. I love being comfortable in everything I wear, so I’ll show you how to be comfortable and trendy all at the same time.
LIFESTYLE
I love getting to share little bits of my life with you as well. From funny challenges with my friends, family, and boyfriend, to home decor haul and picture editing tutorials – you’ll find a little bit of everything here. I also have a vlog channel that you can follow if you’re interested in learning more about me and my everyday life in Los Angeles, CA: http://bit.ly/2m7zTMl

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13 Comments

  1. You & Connor are adorable as ever . I usually have tuna salad; but I'm gonna try your recipe . Nice mug collection, btw .

  2. You make really good, creative recipes, including the ones you’ve shown on your blog and instagram. I’ve been following you for the past 3 and a half years, and I don’t really comment on YouTube videos but I love your content keep it up!

  3. Hey guys! Sorry to be annoying but I’m a small channel trying to build an audience of anyone wants to check me out and subscribe to show support 🙂 I do college, beauty, and lifestyle videos! Also so happy this channel is back, og subscribers wya?

  4. Hi Jill!!! Loved the recipes. I'm gonna give you an advice (by no means i want to offend you). when you are using a pot, the best utencils to use for mix the things that are in there are the ones made with wood or plastic, so you dont scrach the pot that in the future can make the food get stuck in there when you are cooking it.
    Have a great week <3

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