Here’s all of the simple & easy spring-inspired food that I ate in a day as a vegan! Tell me your favorite thing you’ve eaten today in the comments below 🙂
✗ My Kitchen Staples + Supplements ➢ http://bit.ly/vegan-pantry-staples
IN THIS VIDEO
• Protein Powder: https://amzn.to/2UXeLYc
• Carrot Bread is from this cookbook: https://amzn.to/39WLEs3
• Nut & Seed Bread: https://www.mynewroots.org/site/2013/02/the-life-changing-loaf-of-bread/
• Strawberry Rose Vegan Yogurt: https://amzn.to/3a5R3gQ
—
• My Blender: https://amzn.to/2X9B9fj
• My Food Processor: http://amzn.to/2to9jwt
• My Pans: http://amzn.to/2fZNK4i
• Shirt is from
CONNECT WITH ME
• Instagram: http://bit.ly/FMBInstagram
• Recipe Blog: http://bit.ly/FromMyBowl
• Pinterest: http://bit.ly/FMBPinterest
• Facebook: http://bit.ly/FMBFacebook
HELPFUL LINKS
• 25% off Your First Thrive Market Orders: https://thrivemarket.com/caitlin
• 5% Off ANY iHerb Order: http://iherb.com/?rcode=BOW1780 (use code BOW1780)
ABOUT THIS VIDEO
• Cameras:
For Vlogging – http://amzn.to/2su7rFR
For Photography + Recipes – http://amzn.to/2rb2w9d
• Software: Final Cut Pro
• The music in this video is from Musicbed. Get a free trial for the best music for your videos: http://share.mscbd.fm/frommybowl
This video is not sponsored.
This video contains affiliate links; for a full affiliate discretion notice, please visit FromMyBowl.com. Thank you for supporting me!
source
Caitlin! I'm staying with my sister and her fiance for a few weeks and she has a nightshade sensitivity. Do you think you could share some nightshade-free vegan meals? They're doing such a service by housing me right now and I want to make dinners for them
That carrot bread looks so good! I love that cookbook, gonna try it soon!
nut butter with apple. the best!!!
omg did you use the always pan for your pasta dish?? If so, do you like it? I'm moving soon and am considering purchasing 🙂
love this! im filming a what i eat in a day today eheh
Idk but I can’t eat tofu. Even if it’s yummy. I just don’t like that consistency, it makes me gag lmao
Make a video about making your own sprouts pleaseeee
5:45 Lemony NUT SAUCE
I am not sure how to say this because I don't want others to come at me… i just want to suggest that you slow down a little bit in your voice overs because they sound super rushed, almost like you just want to get it over with, I am not sure. They kind of give me anxiety and I don't absorb much of what you're saying, but that's probably my own auditory issues. I still like your channel; it's just quite different than it used to be in terms of how you communicate with your viewers (Idk that probably made no sense)
THOSE ARE THE COOLEST BOWLS!!! matte black & white?! :O
可愛いカップ☕。
Dylan and his oatmeal lol
Oooo mango matcha sounds like a winning combo
I really love all your videos and miss the challenges you used to do with sweet simple vegan will those be coming back soon
All these dishes look so good! Do you think I could cook the tofu with that marinade in my air fryer? Thanks xo
I love your skillet- and need a new one. Do you know what brand it is?
Humans eating meat are devil hellspawn, Man we should kill those lions that brutally slaughter those poor wildebeest or eating them alive, or the sea lion that chomps off penguins, or those sharks that rip off chunk of flesh, or the wolves that kills deers or Crocs that tear deers in half etc or Hawks that decapitate rabbits, come on we should cull all of these demon animals 😛
Why do youtubers always use mixing bowls that are way too small? As a Chef, it’s the most aggravating fn thing to watch
Hi! I love getting ideas for a more vegan diet from your channel! The only issue I have is that I HATE nutritional yeast. I know I know. I wish I did but I just can't. Is there something else I can substitute it with in your recipes? I know it will taste different obviously but there are just so many recipes you do that use it so I cant make it sadly.
Hi Caitlin The pasta dish looked very yummy.❤
Can you explain more about the home made sprouts?
So true that you can’t find tofu easily lately! I’ve been experimenting with making my own out of desperation
You leave the skin on the ginger?
How much Youre spending on food every day in average?
Can you buy matcha in grocery stores? Thanks for sharing. Your meals look delicious. Bye
Please make more recipes using tea because I'm tired of the 8354th "what I eat in a day" video
do you toss the ginger in with the skin on it still?
Love it!
This is a great format of what i eat in a day <3
I loveee your videos! The best! ❤
Need that carrot bread in my life!!
I didn't know what to have for dinner, so I made your tofu dish and pasta dinner (minus the pasta) combined. No rainbow chard, unfortunately, but I had tofu, garlic, mushrooms zucchini, Italian spices and balsamic vinegar. I never would have thought to use that combo. I will make that again. Guess my town isn't plant based. I found loads of tofu. Yay! Thanks!
Been looking for plates like that for ages! Where are they from? ☺️
Can you make a video of how to grow broccoli sprouts?!
The pasta dish looks so good! I'm going to try to recreate it with some frozen veggies I have 🙂 Thanks for the recipe inspo!
Is there a way to preserve salad ingredientes for 14 or more days, like lettuce, spinach, etc?
Try not to cut your veggies and greens(!) with a metallic knive, it absorbs the iron. 🙂
9:33…hahaha.. 🙂 so cute.